Easiest Way to Make Teriyaki Chicken Marinade Recipe

Teriyaki Marinade And Sauce

Remove marinade from the chicken as much as possible so the.

Recipe Summary Teriyaki Marinade And Sauce

I looked long and hard for a good-flavored teriyaki marinade recipe that could double as a sauce. Found a few and modified to this.

Ingredients | Teriyaki Chicken Marinade Recipe

½ cup soy sauce

2 tablespoons honey

2 tablespoons rice vinegar

2 tablespoons sesame oil

2 tablespoons brown sugar

2 tablespoons sesame seeds (Optional)

2 cloves minced garlic

1 (1 inch) piece fresh ginger, grated

¼ cup cold water

1 tablespoon cornstarch

Directions

Stir soy sauce, honey, rice vinegar, sesame oil, brown sugar, sesame seeds, garlic, and ginger together in a small saucepan over medium-high heat.

Whisk cornstarch into water in a bowl; add to soy sauce mixture. Cook sauce, stirring regularly, at a simmer until thickened, 5 to 7 minutes.

If using as a marinade, leave cornstarch and water out of the recipe. Just mix ingredients together in a bowl, rather than heating them, before marinating.

Info | Teriyaki Chicken Marinade Recipe

prep: 10 mins cook: 10 mins total: 20 mins Servings: 8 Yield: 1 cup

TAG : Teriyaki Marinade And Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Teriyaki Sauce and Marinade Recipes,

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